Out of sight, out of mind. This may work for your kitchen and pantry clutter in the short run, but as you prolong the process of giving your food storage a major declutter, it will mess up your mind even more. Therefore, it’s important to keep all the food items in your fridge, freezer, pantry, and even the kitchen cupboards well-sorted and organized. This way, you will be able to keep track of food items without having to toss them in the bin. Investing in something as simple as reusable zipper snack bags or airtight containers will keep your kitchen in order.
However, if you are on the hunt for some tips and ideas to keep your food storage organized, keep reading this article!
Purge Your Food Storage Spaces
Whether it’s the kitchen closet, freezer, fridge, or pantry, you should completely empty them out. This will allow you to evaluate which food items can still be stored and which items need to be tossed in the bin. You should immediately toss expired or spoiled items in the trash.
Even if there are some food items that you purchased a long time ago, maybe due to the awesome discount deal you got, and you are not going to use them, it’s better to get rid of them.
When you empty your food storage spaces, it will also be a good time to clean some food spills, which were long due.
Categorize Your Food Contents
Once you have cleaned your food storage spaces, it’s essential to categorize them, as it will make it easier and quicker for you to reach out for food items you need rather than rummaging through plenty of stuff.
The most typical categories that you can use are snack items, baking items, pasta and grains, canned goods, beverages, and breakfast items.
Organizing your food products means that you make it convenient for any person in the household to get their hands on a particular item, and at the same time, you use various storage solutions to help you maximize storage space.
You can use ziplock bags, airtight containers, and boxes to keep all the items well-sorted and organized. You should also label every box or container to make sure you know what is inside the boxes rather than opening every single one.
Labeling will also facilitate every household member to put the items where they belong to keep order in the kitchen.
You can utilize the extra vertical space on the pantry door by hanging a multiple-tier basket against it, and this can free up some space inside the pantry.
If you also have kids in the home, you can keep a separate storage space for them in the lower section of the pantry. Here, storing all their lunch and other snacks will prevent them from rummaging through every corner of the kitchen.
Make Sure to Maintain the Order in Your Kitchen
It’s vital to remember that your food storage organization process doesn’t end after sorting and categorizing items. You should regularly maintain your storage spaces to prevent hassle down the line.
For instance, you can schedule a maintenance day for the fridge on a weekly basis and monthly for your pantry.
Additionally, keeping an inventory list with their expiry date will prevent wastage of food and your money.